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    Default The Top 15 South Korean Foods to Try

    Kimchi (fermented vegetables)
    Gimbap
    Bulgogi (marinated beef barbecue)
    Bibimbap (mixed rice)
    Japchae (stir-fried noodles)
    Hoeddeok (sweet syrupy pancakes)
    Ddukbokki (spicy rice cake)
    Seolleongtang (ox bone soup)
    Sundubu-jjigae (soft tofu stew)
    Samgyeopsal (pork strips)
    Haemul Pajeon (seafood vegetable pancake)
    Hobakjuk (pumpkin porridge)
    Naengmyeon (cold buckwheat noodles)
    Soondae (blood sausage)
    Samgyetang (ginseng chicken soup)

    Last edited by jenifer; 08-07-2018 at 05:30 AM.

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