Thread: china foods
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03-04-2010, 05:22 AM #1
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- Feb 2010
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china foods
I introduce you to all kinds of Chinese food from North to South, East to West. Recipes will include Beijing duck, Shanghai noodles, Sichuan soup and Guangdong dumplings. Visit this site everyday to prepare your Chinese meals.
Chinese cuisine is one of the greatest methods of cooking. Many elements that have influenced its development. The Chinese people enjoy eating good food at all levels of society so cooking has developed into a very sophisticated art.
Confucius once said: "Eating is the utmost important thing in life."
Chinese food has some basic difference from the Western food:
* Several dishes in a meal
* Diversify and sophisticated
* Balance diet
* Healthier and tasteful
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06-29-2010, 02:35 AM #2
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- Jun 2010
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I love chines food. My favorite item is..
Hakka muddles
Soup
Egg role
Vegetable Stir-fry
Bang Bang Chicken
Sesame chicken
Rose tea
Wonton noodle soup
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04-13-2011, 01:30 AM #3
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- Apr 2011
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For main Styles of Food in China : Beijing Style, Shanghai Style, Szechuan Style and Cantonese Style. The Chinese Food is made generally using Rice, Noodles, Buns or Meats. Chinese Foods are healthier and tasteful because it contains lots of vegetables which is beneficial for the health.
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05-11-2011, 05:04 AM #4
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- Apr 2011
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Greate ! i like beijing food !!
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06-29-2011, 06:24 AM #5
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- Jun 2011
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Chinese are dedicated to great food. We have long and rich history in the art of food. Food in China has to satisfy both chefs and diners in terms of colour, aroma and taste in order to be graded as good food. Therefore one of your China travel objectives should be enjoying delicious China foods.
Chinese food in Beijing is relatively rich in seasoning and sophisticated in cooking methods. Further towards south where Hong Kong is, you’ll enjoy Cantonese cuisine which implies simple cooking methods and freshest ingredients.
Xian and Guilin both have their distinct cuisines to make you happy.